Malaria is a serious disease caused by small parasites which spread to people by the bites of infected mosquitos. An infected mosquito bites and infuses these parasites into your bloodstream. It's not caused by a virus or bacteria but parasites which multiply inside your body, particularly in your red blood cells. Malaria causes fever, chills and other flu-like symptoms. In case not treated timely, it could result in brain damage, breathing issues and even death.
Malaria is mostly present in tropical and subtropical locations where mosquitoes thrive; the vast majority of cases are in South Asia and Africa. It's especially dangerous for young children, pregnant women and unprotected travellers. The prevention of Malaria focuses on avoiding mosquito bites through nets and insect repellents as well as preventive medications when travelling to areas where Malaria is common.
The good news is that Malaria can be treated with Ayurvedic medicine and preventive approaches could lower the risk of this deadly disease considerably. If you notice any symptoms of Malaria, get immediate medical help for a proper diagnosis and treatment.
Malaria is spread by the bites of female Anopheles mosquitoes carrying Malaria parasites. These mosquitoes are active between dusk and dawn. Understanding the process of transmission helps in preventing and controlling the disease.
The common causes of Malaria are listed below:
Bites of Infected Mosquitoes: The most common cause of Malaria is the bite of an infected female Anopheles mosquito. It transmits Malaria parasites into the blood when it bites a person.
Mother to Child: A woman who is pregnant could spread the disease to her unborn child, leading to severe health issues in the child. This is called congenital Malaria.
Transfusion of Blood: In case the donated blood has Malaria parasites, individuals might contract Malaria from a blood transfusion, though this is extremely rare.
Organ Transplants: Like blood transfusions, receiving an organ from a donor who had Malaria could spread the parasites.
Shared Needles/Syringes: Using needles or syringes that an infected person used can also spread Malaria (though it is rare).
Malaria symptoms can be quite severe and generally resemble flu. These signs should be recognised early for appropriate treatment. From the first mosquito bite to onset of symptoms, it could take between 10 days to 4 weeks.
The key signs and symptoms of Malaria to look for are:
High fever is among the most common Malaria signs. It may come in waves and accompany cold shivers and sweating.
Another common symptom of Malaria is intense chills that can be moderate to severe. These chills can shake the body and make you feel cold.
Many Malaria patients report severe headaches and body aches due to the condition.
A general feeling of weakness and fatigue is common as the energy created by the body fights off the Malaria infection.
These signs are also often present and can make it difficult to get enough fluids and medication to recover.
Some people may also have diarrhoea (although this is less common).
The infection could spread to the lungs and result in chest pain and trouble breathing.
Yellowing of the skin and whites of the eyes, indicating that Malaria has affected the liver.
Anaemia is a frequent complication because Malaria parasites destroy red blood cells.
Jiva Ayurveda offers holistic Ayurvedic treatment of Malaria using evidence-based Ayurveda. The treatment plans are customised to target the very root causes of the disease, and instead of just treating symptoms, they focus on holistic healing, balance and stability in totality.
HACCP certified Ayurvedic medicines: Scientifically-formulated mixtures that help restore balance in the body and maintain emotional stability.
Yoga, Meditation and Mindfulness-Practices: Gentle techniques for mental wellness and overall quality of life.
Ayurvedic Healing Treatments: Therapies like Panchakarma and soothing massages that cleanse the body and bring emotional balance.
Diet & Lifestyle Guidance: Expert recommendations on how to change your diet and everyday habits to get you in peak health.
Ayurvedic medicine are formulated carefully to treat Malaria which strengthens the immune system and alleviates Malaria symptoms. These herbal formulations have been documented for their effectiveness in treating Malaria. Following are some commonly used naturally-sourced Ayurvedic herbs used to formulate efficient Ayrvedic medicines for Malaria:
Saptparna ki Chhaal (Bark of Alstonia scholaris): The bark of the Saptparna tree (boiled in water) can be used as a decoction or 'kadha' to lower fever and increase immunity.
Giloy (Tinospora Cordifolia): This powerful herb acts as an immunomodulator to improve resistance to infections. Daily intake of giloy juice or powder can increase blood platelet count and reduce weakness symptoms.
Haritaki (Terminalia chebula): Haritaki powder is antiviral and antimicrobial. A teaspoon of Haritaki powder in warm water can clear the system and fight Malaria parasites.
Dhaniya (Coriander): The seeds or stems of coriander can be boiled in water to create a calming tea. Dhaniya water reduces fever and detoxifies the body during Malaria.
Sonth (Dry Ginger): Ginger powder is antipyretic and anti-inflammatory. Chills and body aches can be relieved by drinking dry ginger powder with hot water.
Ayurveda considers Malaria an imbalance of the 'Pitta' and 'Kapha' doshas. It suggests cleansing and restoring the balance of these energies to ease symptoms.
Ayurveda may support Malaria prevention by dietary adjustments and herbal supplements that strengthen the immune system and balance body energies.
Herbs like Neem, Tulsi and Turmeric are prescribed for their immune boosting and anti-parasitic properties and may help prevent Malaria.
Ayurveda suggests herbal teas prepared from ginger, tulsi or musta (nut grass) to cool the body and lower fever.
Ayurveda provides remedies to ease symptoms and promote recovery, and can be used for complete Malaria treatment.
Ayurveda suggests proper rest, good hydration and a moderate diet containing vegetables and fruits to help you recover and regain body strength.
Ayurvedic treatments for children may contain milder herbal preparations and dietary recommendations for immunity and recovery, prescribed by an Ayurvedic practitioner.
Ayurvedic practices such as Chyawanprash and regular intake of Giloy may improve immune function and decrease Malaria risk.
Ginger and peppermint are recommended in Ayurveda as anti-nausea preparations and can be taken as teas to settle the stomach.
Ayurvedic treatments like Panchakarma can cleanse the body and prevent recurrence of Malaria by eliminating toxins from the body.
Yes, a diet of easily digestible foods like porridge, soups and boiled veggies is suggested for digestion help and recovery.